Mulberries are traditional and delicious, but so fragile and tricky to grow they have nearly disappeared. That has just changed with these superb new hybridsI first came across mulberries, sticky-sweet and with a truly knockout aroma, when I was a student at Kew Gardens. I would hunt out the trees each summer and scoff their deep-purple fruit until my hands were stained bright burgundy.My new mulberry fruited from May until September Continue reading…
Source : theguardian.com
Read more…Round and round the mulberry bush: the remarkable, easy new varieties















