Food and beverage (F&B) operators in Hong Kong are switching to smaller outlets amid a difficult operating environment, with some of the more resilient ones focusing on takeaway orders.By concentrating efforts on delivery, some tech-savvy operators are also looking to minimise the impact of the social distancing rules on their business.Singapore-based Flash Coffee has opened nine stores, including five grab-and-go outlets, some as small as 215 square feet, in Hong Kong, in the past five months…
Source : South China Morning Post
Read more…Hong Kong restaurant operators think small as they downsize operations to beat Covid-19 slump















