Property News · July 24, 2021

Grilled scallops or oysters motoyaki recipe – easy


When I lived in San Francisco, in the United States, there was an izakaya I often visited that served a delicious dish that was listed on the menu simply as “grilled oysters”.
Far from being the austere dish you’d expect, the oysters were covered in a rich mayonnaise before being grilled. I didn’t find out until afterwards that the dish has a name: oysters motoyaki.
The preparation of this dish is quite easy, but I usually substitute fresh scallops for oysters. In Hong Kong, scallops are…

Source : South China Morning Post
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