Property News · October 30, 2010

A working life: The mobile caterer


Catering to the world’s best-known rock stars may sound glamorous, but feeding 200 people on tour is no mean featStatus Quo are partial to cappuccinos and Lavazza coffee in particular, while Bryan Ferry likes to sip Cristal champagne in his dressing room. And while touring at the height of their fame in the 1980s, heavy metal legends Saxon’s lead singer Biff Byford shunned “owt fancy” like spaghetti bolognese in favour of humble meat pies.Caterer Lisa Cribley should know, even if she politely but firmly insists the bulk of the fascinating details of her clients’ culinary tastes – and other “fly on the wall” snippets about life on the road – should remain trade secrets. Continue reading…

Source : theguardian.com
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