{"id":86715,"date":"2018-04-28T17:00:12","date_gmt":"2018-04-28T10:00:12","guid":{"rendered":"http:\/\/www.siamlandbank.com\/propertynews\/property-news\/how-to-grow-mexican-and-bolivian-coriander-alys-fowler\/"},"modified":"2018-04-28T17:03:59","modified_gmt":"2018-04-28T10:03:59","slug":"how-to-grow-mexican-and-bolivian-coriander-alys-fowler","status":"publish","type":"post","link":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/how-to-grow-mexican-and-bolivian-coriander-alys-fowler\/","title":{"rendered":"How to grow Mexican and Bolivian coriander | Alys Fowler"},"content":{"rendered":"<p>&#013;<br \/>\nThese South American herbs sit on the coriander scale, but are spicier and have a stronger, sharper scentI am a big fan of coriander in the garden and in the kitchen; I love those earthy, citrussy notes that temper salt and spice so well. In the garden, once left to flower, coriander does a good job of feeding bees and beneficial insects \u2013 hoverflies in particular seem to be very fond of it. Then after the flower you get fresh green seed, which is a revelation to cook with or stick in a gin and tonic. The roots are also edible and impart an interesting flavour \u2013 I use them a lot in pickling. But the world of coriander flavours does not need to be limited to Coriandrum sativum. Continue reading&#8230;&#013;<br \/>\n&#013;<br \/>\nSource : theguardian.com&#013;<br \/>\nRead more&#8230;<a href=\"https:\/\/www.theguardian.com\/lifeandstyle\/2018\/apr\/28\/how-to-grow-mexican-bolivian-coriander\" target=\"_blank\">How to grow Mexican and Bolivian coriander | Alys Fowler<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#013; These South American herbs sit on the coriander scale, but are spicier and have a&#46;&#46;&#46;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"false","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true},"categories":[1],"tags":[],"class_list":["post-86715","post","type-post","status-publish","format-standard","hentry","category-property-news"],"jetpack_featured_media_url":"","jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p75ss1-myD","jetpack-related-posts":[{"id":114445,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/how-to-grow-vietnamese-herbs-alys-fowler\/","url_meta":{"origin":86715,"position":0},"title":"How to grow Vietnamese herbs | Alys Fowler","date":"February 22, 2020","format":false,"excerpt":"\r Culantro and kinh gioi freshen up summer salads and rolls, with a coriander kick or lemon zestIt was late and there were still further trains to catch, so it was supper at the station: steaming bowls of pho and, to my joy, big fat leaves of culantro (Eryngium foetidum),\u2026","rel":"","context":"In &quot;Property News&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":57458,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/how-to-make-the-most-of-edible-umbels-alys-fowler\/","url_meta":{"origin":86715,"position":1},"title":"How to make the most of edible umbels | Alys Fowler","date":"June 10, 2017","format":false,"excerpt":"\r Part of the carrot family, many of these umbrella-like plants flower beautifully and taste deliciousUmbels, with their frothy filigree of flowers that float across the garden, evoke an effortlessly natural planting style. Often biennial or short-lived perennials, if they are happy they will self-seed easily, making them ideal for\u2026","rel":"","context":"In &quot;Property News&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":115400,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/fresh-veg-hard-to-come-by-grow-microgreens-alys-fowler\/","url_meta":{"origin":86715,"position":2},"title":"Fresh veg hard to come by? Grow microgreens | Alys Fowler","date":"April 4, 2020","format":false,"excerpt":"\r Check your garden, path edges \u2013 even the back of your kitchen cupboard. Then get sprouting The hungry gap is traditionally that moment when winter stores are dwindling and spring greens are not quite ready: just about now. Of course, when there\u2019s a virus around as hazardous as Covid-19,\u2026","rel":"","context":"In &quot;Property News&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":22125,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/the-best-plants-to-flavour-gin-alys-fowler\/","url_meta":{"origin":86715,"position":3},"title":"The best plants to flavour gin | Alys Fowler","date":"August 6, 2016","format":false,"excerpt":"\r Lovely as expensive gin is, says Alys Fowler, you can buy a cheap bottle and flavour it with plants from your garden for half the priceIt has got to this: I\u2019m considering gin and tonic on a Monday morning. It\u2019s Charles\u2019s fault. Charles is a very nice man with\u2026","rel":"","context":"In &quot;Property News&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":121306,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/how-to-make-your-salad-days-last-alys-fowler\/","url_meta":{"origin":86715,"position":4},"title":"How to make your salad days last | Alys Fowler","date":"August 7, 2021","format":false,"excerpt":"\r Now is the time to fill gaps in a vegetable patch with quick-germinating Asian vegetables and hardy lettucesThis is a month of inevitable holes as potatoes are dug up, lettuce bolts, peas comes to a mildewy end and dwarf french beans are picked bare. But the season is not\u2026","rel":"","context":"In &quot;Property News&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":51993,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/grow-your-own-herbs-and-spices\/","url_meta":{"origin":86715,"position":5},"title":"Grow your own herbs and spices","date":"April 16, 2017","format":false,"excerpt":"\r There\u2019s nothing as fragrant and tasty as freshly cut fennel, coriander and chamomile, and cultivating them couldn\u2019t be easierOf all homegrown crops, to me no others have a more stark \u201cnight and day\u201d flavour difference than that of fresh herbs. This is because the aromatic compounds that give these\u2026","rel":"","context":"In &quot;Property News&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"_links":{"self":[{"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/posts\/86715"}],"collection":[{"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/comments?post=86715"}],"version-history":[{"count":0,"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/posts\/86715\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/media?parent=86715"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/categories?post=86715"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/tags?post=86715"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}