{"id":51993,"date":"2017-04-16T12:00:22","date_gmt":"2017-04-16T05:00:22","guid":{"rendered":"http:\/\/www.siamlandbank.com\/propertynews\/property-news\/grow-your-own-herbs-and-spices\/"},"modified":"2017-04-16T12:09:39","modified_gmt":"2017-04-16T05:09:39","slug":"grow-your-own-herbs-and-spices","status":"publish","type":"post","link":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/grow-your-own-herbs-and-spices\/","title":{"rendered":"Grow your own herbs and spices"},"content":{"rendered":"


\nThere\u2019s nothing as fragrant and tasty as freshly cut fennel, coriander and chamomile, and cultivating them couldn\u2019t be easierOf all homegrown crops, to me no others have a more stark \u201cnight and day\u201d flavour difference than that of fresh herbs. This is because the aromatic compounds that give these plants their characteristic flavour are constantly evaporating off the surfaces of their leaves, wafting into the air around them. This is precisely the reason why we can smell them, but it also means cut herbs are constantly losing their scent in the journey from farm to fork.In one recent trial on coriander, after a week or so of storage the cut leaves had lost the vast majority of these fragrant chemicals. The researchers \u2013 investigating how to extend shelf life in supermarket herbs \u2013 highlighted the fact that the coriander still looked cosmetically perfect as a positive thing. Continue reading…
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\nSource : theguardian.com
\nRead more…Grow your own herbs and spices<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

There\u2019s nothing as fragrant and tasty as freshly cut fennel, coriander and chamomile, and cultivating...<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"false","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true},"categories":[1],"tags":[],"class_list":["post-51993","post","type-post","status-publish","format-standard","hentry","category-property-news"],"jetpack_featured_media_url":"","jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p75ss1-dwB","jetpack-related-posts":[{"id":86715,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/how-to-grow-mexican-and-bolivian-coriander-alys-fowler\/","url_meta":{"origin":51993,"position":0},"title":"How to grow Mexican and Bolivian coriander | Alys Fowler","date":"April 28, 2018","format":false,"excerpt":"\r These South American herbs sit on the coriander scale, but are spicier and have a stronger, sharper scentI am a big fan of coriander in the garden and in the kitchen; I love those earthy, citrussy notes that temper salt and spice so well. In the garden, once left\u2026","rel":"","context":"In "Property News"","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":109938,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/how-do-i-keep-my-fresh-herbs-in-mint-condition-kitchen-aide\/","url_meta":{"origin":51993,"position":1},"title":"How do I keep my fresh herbs in mint condition? | Kitchen Aide","date":"August 16, 2019","format":false,"excerpt":"\r How can I stop coriander and parsley from wilting and turning to mush?\u2022 Do you have a culinary dilemma? Email feast@theguardian.comPlease explain how to keep coriander and parsley fresh. I buy them in pristine condition and they start to wilt in a day or two in the fridge. I\u2019ve\u2026","rel":"","context":"In "Property News"","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":114445,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/how-to-grow-vietnamese-herbs-alys-fowler\/","url_meta":{"origin":51993,"position":2},"title":"How to grow Vietnamese herbs | Alys Fowler","date":"February 22, 2020","format":false,"excerpt":"\r Culantro and kinh gioi freshen up summer salads and rolls, with a coriander kick or lemon zestIt was late and there were still further trains to catch, so it was supper at the station: steaming bowls of pho and, to my joy, big fat leaves of culantro (Eryngium foetidum),\u2026","rel":"","context":"In "Property News"","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":72877,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/why-it-pays-to-grow-herbs-at-home-even-in-winter\/","url_meta":{"origin":51993,"position":3},"title":"Why it pays to grow herbs at home \u2013 even in winter","date":"November 25, 2017","format":false,"excerpt":"\r Basil, parsley and coriander are easy to cultivate: all you need is a windowsill \u2013 and some helpful adviceI have nothing against potted supermarket herbs, other than the plastic pot, plastic sleeve, peat, transportation costs and landfill implications \u2013 but they are a better buy than the cut versions.\u2026","rel":"","context":"In "Property News"","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":22125,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/the-best-plants-to-flavour-gin-alys-fowler\/","url_meta":{"origin":51993,"position":4},"title":"The best plants to flavour gin | Alys Fowler","date":"August 6, 2016","format":false,"excerpt":"\r Lovely as expensive gin is, says Alys Fowler, you can buy a cheap bottle and flavour it with plants from your garden for half the priceIt has got to this: I\u2019m considering gin and tonic on a Monday morning. It\u2019s Charles\u2019s fault. Charles is a very nice man with\u2026","rel":"","context":"In "Property News"","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":41452,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/by-gum-the-hidden-scents-in-your-garden\/","url_meta":{"origin":51993,"position":5},"title":"By gum! The hidden scents in your garden","date":"January 22, 2017","format":false,"excerpt":"\r Leaves from gum trees, the Tasmanian pepper bush and the manuka tree can be used as herbs in your cooking \u2013 and may be just outside your back doorThere is no beating the flavour of homegrown herbs. Yet include a couple of unusual, exotic choices in your plot alongside\u2026","rel":"","context":"In "Property News"","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"_links":{"self":[{"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/posts\/51993"}],"collection":[{"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/comments?post=51993"}],"version-history":[{"count":0,"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/posts\/51993\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/media?parent=51993"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/categories?post=51993"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/tags?post=51993"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}