{"id":154454,"date":"2021-11-06T19:21:59","date_gmt":"2021-11-06T12:21:59","guid":{"rendered":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/shrimp-paste-fried-rice-khao-kluk-kapi-recipe\/"},"modified":"2025-05-27T11:10:15","modified_gmt":"2025-05-27T04:10:15","slug":"shrimp-paste-fried-rice-khao-kluk-kapi-recipe","status":"publish","type":"post","link":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/shrimp-paste-fried-rice-khao-kluk-kapi-recipe\/","title":{"rendered":"Shrimp paste fried rice (Khao kluk kapi) recipe"},"content":{"rendered":"<p>&#013;<br \/>\nThis looks like a long list of ingredients, but with many of them, it\u2019s just a matter of slicing or shredding. Start braising the pork belly first, and while that\u2019s simmering, prepare the other ingredients.<br \/>\nThe Thai version of lap cheong (wind-dried sausage) is larger (in diameter) and a little sweeter and softer than the Chinese one. For the dried shrimp, buy the tiniest ones you can find \u2013 ideally about 5mm (\u00bc in) long. If they are much larger, soak them in cool water for about 30 minutes,&#8230;&#013;<br \/>\n&#013;<br \/>\nSource : South China Morning Post&#013;<br \/>\nRead more&#8230;<a href=\"https:\/\/www.scmp.com\/cooking\/recipe\/shrimp-paste-fried-rice-khao-kluk-kapi\/article\/3155126?utm_source=rss_feed\" target=\"_blank\" rel=\"noopener\">Shrimp paste fried rice (Khao kluk kapi) recipe<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#013; This looks like a long list of ingredients, but with many of them, it\u2019s just&#46;&#46;&#46;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"false","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true},"categories":[1],"tags":[],"class_list":["post-154454","post","type-post","status-publish","format-standard","hentry","category-property-news"],"jetpack_featured_media_url":"","jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p75ss1-Ebc","jetpack-related-posts":[{"id":154516,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/fried-chicken-sandwiches-with-acar-slaw-recipe\/","url_meta":{"origin":154454,"position":0},"title":"Fried chicken sandwiches with acar slaw recipe","date":"April 3, 2021","format":false,"excerpt":"\r The marinade for these fried chicken sandwiches couldn\u2019t be easier, but the slaw takes a little work. Acar is a Southeast Asian vegetable pickle, and every cook has their own recipe. This one is made with ground aromatics that include chillies, shallots, garlic, galangal and turmeric, which are cooked\u2026","rel":"","context":"In &quot;Property News&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":154424,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/how-to-cook-perfect-egg-fried-rice-a-basic-chinese-recipe\/","url_meta":{"origin":154454,"position":1},"title":"How to cook perfect egg fried rice &#8211; a basic Chinese recipe","date":"March 30, 2023","format":false,"excerpt":"\r You can cook fried rice with just about any ingredients, and making them with eggs is the simplest way. But taking your fried rice to another level requires some tricks.\u00a0 The choice of rice can make a huge difference: try cooking it with long-grain rice, a type of rice\u2026","rel":"","context":"In &quot;Property News&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":154466,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/easy-chinese-omelettes-with-pork-and-shrimp-recipe\/","url_meta":{"origin":154454,"position":2},"title":"Easy Chinese omelettes with pork and shrimp recipe","date":"September 25, 2021","format":false,"excerpt":"\r This dish, if served in a Chinese restaurant, would cost a little more than other egg dishes, not because the ingredients are expensive (they\u2019re not), but because it\u2019s a bit fiddly to cook \u2013 although not difficult. The egg is pan-fried into small, thin omelettes before being folded over\u2026","rel":"","context":"In &quot;Property News&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":154438,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/shrimp-oil-recipe-easy-asian-fusion\/","url_meta":{"origin":154454,"position":3},"title":"Shrimp oil recipe &#8211; easy Asian fusion","date":"January 29, 2022","format":false,"excerpt":"\r If I prepare a dish where the shrimp or prawns are de-shelled, I save the heads and shells and store them in the freezer. When I have enough - at least 250 grams (9 oz) - I make a batch of shrimp (or prawn) oil.\r \r Source : South\u2026","rel":"","context":"In &quot;Property News&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":154492,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/steamed-shrimp-with-tobiko-caviar-recipe-easy\/","url_meta":{"origin":154454,"position":4},"title":"Steamed shrimp with tobiko caviar recipe &#8211; easy","date":"June 26, 2021","format":false,"excerpt":"\r The words \u201cshrimp\u201d and \u201cprawn\u201d are often used interchangeably, depending on where the person saying them comes from: Britons and Australians tend to refer to all types of these crustaceans as prawns, while in the United States, it\u2019s usually shrimp. The distinction has nothing to do with size \u2013\u2026","rel":"","context":"In &quot;Property News&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":154476,"url":"https:\/\/www.siamlandbank.com\/propertynews\/property-news\/easy-stir-fried-chilli-chicken-recipe\/","url_meta":{"origin":154454,"position":5},"title":"Easy stir-fried chilli chicken recipe","date":"August 21, 2021","format":false,"excerpt":"\r Stir-fried chilli chicken is a dish that you can have cooked and on the table in 45 minutes or less. The meat needs to marinate just briefly \u2013 I use that time to prepare the other ingredients and start cooking the rice. Serve the chicken with steamed or stir-fried\u2026","rel":"","context":"In &quot;Property News&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"_links":{"self":[{"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/posts\/154454"}],"collection":[{"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/comments?post=154454"}],"version-history":[{"count":1,"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/posts\/154454\/revisions"}],"predecessor-version":[{"id":154455,"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/posts\/154454\/revisions\/154455"}],"wp:attachment":[{"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/media?parent=154454"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/categories?post=154454"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.siamlandbank.com\/propertynews\/wp-json\/wp\/v2\/tags?post=154454"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}